A three-layer Victoria sponge is the version of the classic that makes the most dramatic impression on a cake stand. The same sponge, the same …
Mary Berry Coconut Loaf Cake Recipe
A coconut loaf cake is one of those cakes that is considerably more than the sum of its parts. Desiccated coconut in a batter does …
Mary Berry Chocolate Fairy Cakes Recipe
Chocolate fairy cakes are the bake that most people in Britain associate with childhood — smaller than a cupcake, lighter in texture, filled with a …
Mary Berry Apple and Blackberry Cake Recipe
Apple and blackberry is the most specifically autumnal flavour combination in British baking. Both are at their peak simultaneously — September and early October — …
Mary Berry Dairy Free Chocolate Cake Recipe
A dairy free chocolate cake should not taste dairy free. This one does not. The combination of dairy free block butter, oat milk, and good …
Mary Berry Air Fryer Lemon Drizzle Cake Recipe
The air fryer lemon drizzle cake is one of those discoveries that feels almost too good to be true. The lemon drizzle is arguably the …
Mary Berry Gluten Free Chocolate Cake Recipe
A gluten free chocolate cake should not be a lesser version of the real thing. This one is not. The combination of gluten free flour …
Mary Berry Chocolate Mousse Cake Recipe
A chocolate mousse cake is not a conventional cake. It has no flour. It does not rise. When it comes out of the oven it …
Mary Berry Dutch Apple Cake Recipe
A Dutch apple cake is a completely different thing from a British apple cake. Where a British apple cake is a light sponge with apple …
Mary Berry Upside Down Apple Cake Recipe
An upside down cake is one of the most satisfying things you can make — the plain top that goes into the oven becoming a …
